The first case in China! 17 days, it's done!
Source: Science and Technology DailyHong Hengfei, Ke Yineng, reporter of Science and Technology Daily, Jiang YunIn just 17 days, scientists can cultivate fish meat with a fishy taste and textured Q-bomb using cells.On the 16th, the reporter learned from Zhejiang University that the cell culture fish team led by Professor Liu Donghong, Vice Dean of the College of Biosystems Engineering and food science, and Professor Chen Jun of the College of Life Sciences, together with the team of academicians Zhu Beiwei of Dalian University of Technology, announced that through stem cell separation, factory culture and organizational construction technology, the team will be unitedSuccessfully synthesized the first centimeter scale cell cultured simulated fish steak from large yellow croaker tissue in China...
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Classic Case: BYD Breakthrough Foxconn's Sniper Attack
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